good quality peanut soybean oil filter machine in congo
- Model Number:LBZY-150
- Press Materials: Peanut
- Press Series: Second
- Model: Lbzy 150
- Overall Dimensions(mm): 2200*1460*1750
- Diameter of Squeezing Worms(mm): 148
- Speed of Squeezing Worms(R/Min): 36
- Main Eegine Configuration Power(Kw): 22
- Heater(Kw): 5
- Handling Capacity(Kg/H): 400-500
- Weight(Kg): 1800
- Raw Materials: Peanut, Soya, Peanut
- Color: Customer′ S Requirement
- Package: International Standard Wooden Box Packing
- Transport Package: International Standard Wooden Box Packing
- Specification: Weight: 1800kg
- Production Capacity: 50 Sets/Month
Oils Fats Refining Equipment and Turnkey Plants
The cost of raw materials is a key factor that influences production costs, and the fluctuation in raw material prices directly impacts the price of edible oils. 2. Seasonal factors: The production of some edible oils is seasonal, such as olive oil and peanut oil. Seasonal factors affect the supply-demand balance and thus influence the price. 3.
This Automatic spiral nuts oil press is mainly composed of electric control, automatic heating, adjustment, transmission and vacuum oil filter components, which is multi-functional for processing peanut, almond, rapeseed, soybean, sunflower seed, sesame, tea seed, walnut, mustard, corn germ, rice bran, tea seed, dried coconut, seeds of hippophae rhamnoides and so on.
Soybean Oil Vs Peanut Oil: Which Is Best? – Eat Quick Healthy
Soybean oil is composed of around 60% polyunsaturated fat, 25% monounsaturated fat and 15% fat. And nearly half of peanut oil is monounsaturated fat, 32% is polyunsaturated fat and 17% is saturated fat. Both polyunsaturated and monounsaturated fats are known as healthy fats, and soybean oil and peanut oil are mostly comprised of them.
Production capacity:150-200 KG/HProcessing material: Oil tung seeds, peanuts, soybeans, sunflower seeds, sesame, tea seeds, S Congo customer orders 200 units of 6YL-100 double screw oil press The purchasing equipment of our customer:screw oil press
Peanut Oil Production Line - seed oil press
The peanut oil production line is the extraction process of fragrant oil from peanut kernel by adopting the unique pressing technology. Peanuts are high-oil-containing oilseeds. Currently, the unique pressing processes are suited to extract high-flavored edible oils, which has really achieved “no chemical production”.
Soybean and peanut oils have similar smoke points, which may vary somewhat due to the oil's quality, purity, and processing method. The approximate smoke point of soybean oil is 234°C (453°F), whereas, for peanut oil, it is 232°C (450°F). Both oils can be used for deep frying and baking and withstand high temperatures.
Soybean Oil Processing
Oil content of soybean is low, poor plasticity, so it is generally softened before flaking. Flaking temperature should depend on the level of moisture content of soybeans. Soybean moisture for 13% to 15%, softening temperature is usually mastered in 70 ~ 80 degrees, softening time 15 ~ 30 minutes.
It can be judged by the color of peanuts. 3. Feeding and pressing. Put the fried peanuts into the oil press while hot. If equipped with a feeding machine, automatic feeding is realized. 4. Filter machine. The crude oil squeezed out by the peanut oil press needs to be filtered by a filter, which can remove impurities in the crude oil.
